Fruit bushes in our food forest

Fruit bushes in our food forest

Here are soe of the berries that we’re harvesting from our food forest garden in June: white, red and black currants, gooseberries, jostaberry…



  1. MN Gardener on October 10, 2021 at 8:31 am

    I love black currants. Noone in the states appreciates them. Nice video.

  2. OpenyoureyesDX on October 10, 2021 at 8:35 am

    I just ordered a ridiculous amount of various fruiting shrubs. Hopefully most of not all of them bear fruit. Still dealing with maggot type bugs in my cherries and plums.

  3. April Kerr on October 10, 2021 at 8:36 am

    Do you have problems with gooseberry sawfly? Mine get really badly affected and unfortunately, the birds don’t seem to be interested in eating them. I try to squish them by hand but I’m not 100% successful and have been thinking about buying nematodes next year.

  4. Annemieke Wielinga on October 10, 2021 at 8:37 am

    Extraordinary big currant harvest this year, red, white and pink currants, gooseberries and after years a few jostaberries. Any tips on pruning those? Honeyberries have finally grown to a decent size and are cropping. Japanese wine berries are having a good year too

  5. Permaculture Homestead on October 10, 2021 at 8:37 am

    great video, looking very dense back there, love it

  6. Amy Jones on October 10, 2021 at 8:38 am

    How do you tell when your gooseberries are ready to pick? We put in a pink variety last year and its fruiting quite well. We have red and black currants, wild black raspberries and we put in red raspberries last year.

  7. D Steele on October 10, 2021 at 8:41 am

    good to see your forest garden again. love knowing the diff. varieties even though we can’t grow them here in Texas.

  8. Kat’s Edible Garden on October 10, 2021 at 8:41 am

    Love all of your videos…I’ve got a question for you. My red currents are large and sour but a lovely bright red. They really aren’t nice. What could be making them so sour? I don’t know what the variety is xxx

  9. Yvonne Knight on October 10, 2021 at 8:56 am

    I’m growing black berries,red raspberries and blueberries trying to find the gold raspberry canes.

  10. Lady G on October 10, 2021 at 8:57 am

    I live in the USA, in Wisconsin…so our native soil is sandy prairie soil and our climate is very cold winters and hot summers.

    I have red and black currants, gooseberries, blueberries, ligonberries, strawberries (June and alpine), red and yellow raspberries. We have black raspberries growing like weeds just about everywhere. I keep a large patch on the north side of my garage and just mow along the edge to keep them in control.

    Over the next few years I want to add more blueberries, currants, and ligonberries, some white or pink currants, blackberries, purple raspberries, mulberries, goji berry, cranberries, aronia, and elderberries (I forage for elderberries right now and I’d like to have some in my garden too)

  11. John Doe on October 10, 2021 at 9:02 am

    You must get pink Champagne variety of current so far it’s been my favorite Berry very delicious on a compact plant that produces well. Black velvet is the sweetest Gooseberry as well.

  12. Treesa Green on October 10, 2021 at 9:02 am

    I like freezing currants to put on muesli or porridge but also to add to smoothies. However, a couple of weeks ago I met a friend at lunchtime and I ordered a blackcurrant and hibiscus tea thinking it would be in a sachet. Wrong…it was loose tea served in a glass teapot and the rehydrated blackcurrants were so pretty bobbing about in this pink infusion! So i think this year I will try drying some.

  13. Bao Jain on October 10, 2021 at 9:06 am

    So many options to choose from. Thanks for sharing.

  14. Anna Che on October 10, 2021 at 9:07 am

    There are awesome varieties of Ribes aureum, good taste, grows well, unusual colours of fruit – can be orange and yellow

  15. Kroeger Markus on October 10, 2021 at 9:08 am

    Good morning, Vera. I make jam from my currents with very strong east frisian tea:

  16. HMH on October 10, 2021 at 9:09 am

    I agree with John Doe, the Champagne variety is really good. Jostaberries I’m not so much a fan of, they don’t seem to taste much of anything, but maybe that’s just ours.

  17. Flaquis on October 10, 2021 at 9:10 am

    Jostaberry plants propagate very easily. Last fall I took around 10 cuttings, stuck them in my soil and got 7 new plants this spring. Mine are not very flavorful though.

  18. Jdmsword14 on October 10, 2021 at 9:10 am

    I wood love to add some currents and gooseberry into my garden

  19. Brett Champagne on October 10, 2021 at 9:11 am

    I’m in Louisiana, near the gulf coast. I grow blackberries, strawberries, and southern blueberries. I have tropical berry trees in pots such as barbados cherry, grumichama, and a Jamaican strawberry tree. I have to protect from freeze spells.

  20. warp9p65 on October 10, 2021 at 9:16 am

    Enjoyed your video very much. I also have black, red, and white currants, blackberries, raspberries, blueberries, and boysenberries. Most were only planted last summer. Going to try my hand with thimbleberries and jostaberries soon. Keep up the good work!

  21. Benjamin on October 10, 2021 at 9:17 am

    Great berries. Stunning smile.

  22. dot thomas on October 10, 2021 at 9:18 am

    Thanks for this video on currents Hope to plant some red currants this year

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